Colombia La Quebraditas Gesha

RM120.00 MYR

Taxes included.

Cherries are harvested at peak ripeness, floated, and allowed a 72 hours oxidation. They are then lightly dried, rehydrated, and undergo a 120 hours yeast fermentation at temperatures below 25 °C. A carefully controlled 96 hours drying cycle follows, after which the coffee is rested and stabilized in GrainPro, an exacting process that reflects the farm’s meticulous approach to Gesha.

Pickup available at Nonagon Roastery

Usually ready in 2-4 days

To maintain the beauty and integrity of your purchase, we recommend treating it with care. Simple maintenance practices, such as gentle washing and proper storage, can effectively preserve the longevity of your favorites. We encourage you to refer to the care instructions included with each item, designed to help you keep your purchase in top condition.

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Each item is designed to blend harmoniously with your living space while adding a unique touch. We aspire to bring balance and enrichment to everyday life.